How to make a cafe-style coffee in your own kitchen

Karen Hardy
Updated October 6 2021 - 10:54am, first published October 5 2021 - 5:30am
Yanina Ferreyra, green Bean buyer and sales manager with Project Origin, brewing at home. Picture: Supplied
Yanina Ferreyra, green Bean buyer and sales manager with Project Origin, brewing at home. Picture: Supplied

How did you celebrate International Coffee Day on October 1? Did you duck out to support your local cafe which has kept brewing during lockdown? Did you power up your own machine at home, now, because just like the sourdough bakers, you've had more time to develop your own barista skills? Or did you simply make yourself a mug of instant coffee and celebrate the small joy of being able to drink it all while it was warm because the kids were outside playing?

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Karen Hardy

Karen Hardy

Canberra Times lifestyle reporter

I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au

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