Offered for sale is the freehold land, restaurant, the brand name plus the well established business as a going concern, complete with the working infrastructure.

The property enjoys a superior location with prominent New England Highway frontage, great signage exposure, a private car park that is accessed from either direction.

The restaurant is licensed to seat 100 people and equipped with a dine and drink liquor licence. Current management have developed a substantial business. They operate both a table service and take-away cafe during daytime hours.

The cafe side of the business offers breakfast and lunch menus, along with morning and afternoon tea options. Formal dining is catered for of an evening with a renowned menu of fine cuisine available. Rafters also carry a level three visitor information agreement.

Rafters restaurant is about 41 building squares in size and sits on a 1604sq m allotment. The design features two separate dining rooms which can be opened up as one. The two rooms define the cafe dining from the formal dining. 

Included is a fully operational industrial kitchen fitted with stainless steel benches and walls, equipped with a 10 tray Convotherm combi oven, four-gas burner stove, gas char grill, two deep fryers, two fridges, a four-door stainless steel freezer, bain marie server and warmer, cool room.

The kitchen layout separates the food prep and washing up areas from the cooking areas. Also included are the table and chairs to seat 100 people plus cutlery, glassware, crockery and cooking utensils.